Meet & Conduct Business with the Bar & Restaurant Industry

Below is a small sampling of Owners, Managers, Directors and Chefs already registered to attend Evolve, a free 6-month virtual event covering 6 cities.

These are professionals who are looking for actionable insights and solutions on how to support their business and create new opportunities.

Don't miss out! If you work in Hospitality, register here. If you are a supplier/manufacturer, get involved and contact our sales team here.

Company Name Job Title
1859 Historic hotels Ltd Corporate Director of Hotel Operations
AMC Theatres Manager, Food & Beverage Product Strategy
Applebee's Vice President of Bar & Beverage
Bonefish Macs Sports Grille Director of Corporate Operations
Bourbon Cowboy Owner
Break Room Owner
Buffalo Wild Wings Beverage Innovation Manager
Canopy Vice President
CFC Arena General Manager
Champions Riverside Resort Owner
City Fire, American Oven & Bar Owner
City of Pittsburgh Nighttime Economy Manager
Clubhouse 66 General Manager
Crack Fox Owner
Crescent Hotels and Resorts SVP F&B Operations
Crescent Hotels and Resorts VP of Food and Beverage
Crown & Crow Owner
Delta Hotels by Marriott General Manager
Dixie Tavern Owner
Doubletree by Hilton Austin Director of Food & Beverage
EL Chico Hotels & Restaurants Pvt Ltd Director
Five Points Pub Owner
FURIOUS SPOON LLC Director Of Operations
Gaylord Hotels Director of Beverage
GEE'S Sports Bar CEO
Gold Lion Hospitality CEO
Grand Casino Mille Lacs Director of F&B Operations
Great Wolf Resorts Corporate Director of Food & Beverage
Hilton Director Brand Food & Beverage Services
Hilton Sr Director F&B, Southeast Region, Americas
James Restaurant and Bar General manager
Jersey Lilly Saloon Owner
Ladder 133 Kitchen & Social Owner
Lux Restaurants Managing Member
Margaritaville Dir. of Purchasing
Marriott Sr. Ops Manager
Marriott International Director, F&B
Maynard's Cafe General Manager
Mid Pacific Distributors On premise Sales Manager
Moja Hospitality Group Manager
Nipsey's Restaurant Executive Chef
Norwegian Cruise Line Holdings Director Beverage Development and Operations
Old Town Tavern Manager
Outback Steakhouse JVP
Plaza Azteca Restaurant Group National Marketing Director
PM HOTEL GROUP Corporate Director, Bars+Restaurants
Pueblo Viejo Grill General Manager
Red Lobster Manager, Operations Initiatives
Revival Bar+Kitchen Vice President
Sage Hospitality VP of Beverage Operations
Sentinel Restaurant Group LLC Operating Partner
Sizzling Steak Concepts Director of Beverage
Smitty's Canada Inc President
Station Casinos Manager
Surf Dog's Sports Grill Owner
Tavern Restaurant Group president
Tavern Restaurant Group President
TGI Friday's Director of Bar & Beverage
The Barking Pig General Manager
The Culinary Institute of America Sr. Advancement Officer - Corporate Relations
The Hearth Tavern Manager
The Hollow Bistro & Brew General manager
The Lowlands Group CEO
The Port Bar Manager/Owner
The Provincial Kitchen & Bar Owner Operator
The Ritz-Carlton, Washington, DC Director of Catering
The Tap Room / Saul's Owner/Operator
The Woody on Main Owner
Tin Roof Beverage Director
Toasted Barrel General Manager
Wahlburgers VP of Purchasing / F&B
Walt Disney Company Beverage Manager
Walt Disney World Director, F&B concept development

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Let's Work Together

to pave way for the industry-wide collaboration and shared best practices.

Current Sponsors

Dry Botanical Bubbly
Xtreme Music Bingo
Global Outdoor Concepts
Bbot Bar & Restaurant Evolve

Vyyer Technologies